{"id":24608,"date":"2023-01-23T11:57:25","date_gmt":"2023-01-23T10:57:25","guid":{"rendered":"https:\/\/www.lasaintours.it\/?page_id=24608"},"modified":"2023-01-27T10:23:43","modified_gmt":"2023-01-27T09:23:43","slug":"the-red-and-black-points","status":"publish","type":"page","link":"https:\/\/www.lasaintours.it\/en\/the-red-and-black-points\/","title":{"rendered":"The Red and Black Points"},"content":{"rendered":"

[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|tablet” module_id=”sfondo1″ module_class=”sfondo1″ _builder_version=”4.16″ background_color=”#efd44c” background_color_gradient_direction=”145deg” custom_padding=”75px||0px||false|false” custom_padding_tablet=”50px||||false|false” custom_padding_phone=”” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”2_5,3_5″ use_custom_gutter=”on” gutter_width=”1″ make_equal=”on” _builder_version=”4.16″ module_alignment=”center” custom_padding=”0px||0px||true|” global_colors_info=”{}”][et_pb_column type=”2_5″ _builder_version=”4.16″ custom_padding=”||||false|false” custom_padding_tablet=”||50px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_text _builder_version=”4.17.3″ header_text_color=”#222222″ custom_margin=”||20px||false|false” global_colors_info=”{}”]<\/p>\n

The Red and Black Points<\/h1>\n

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Traditional
Aosta Valley dishes<\/h3>\n

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During the 2023 Fair of Sant’Orso, it is possible to taste regional dishes offered by the Aosta Valley Pro Loco inside the Red and Black Points.<\/p>\n

[\/et_pb_text][et_pb_image src=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2021\/06\/icona-pittogrammi-4.png” alt=”La Saint-Ours” title_text=”La Saint-Ours” _builder_version=”4.16″ _module_preset=”default” max_width=”50px” custom_margin=”||||false|false” custom_padding=”||50px||false|false” custom_padding_tablet=”||0px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” animation_style=”roll” locked=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.16″ custom_padding=”||||false” custom_padding_tablet=”||0px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2022\/11\/logo-foire-2023.png” alt=”La Saint Ours” title_text=”La Saint Ours” disabled_on=”off|off|off” _builder_version=”4.17.3″ _module_preset=”default” transform_scale_tablet=”” transform_scale_phone=”” transform_scale_last_edited=”on|desktop” transform_translate_tablet=”0px|0px” transform_translate_phone=”” transform_translate_last_edited=”on|tablet” transform_translate_linked=”off” transform_rotate_tablet=”” transform_rotate_phone=”” transform_rotate_last_edited=”on|desktop” transform_skew_tablet=”” transform_skew_phone=”” transform_skew_last_edited=”on|desktop” transform_origin_tablet=”” transform_origin_phone=”” transform_origin_last_edited=”on|desktop” transform_styles_last_edited=”on|tablet” z_index=”500″ max_width=”600px” max_width_tablet=”200px” max_width_phone=”200px” max_width_last_edited=”on|phone” module_alignment=”center” custom_margin=”75px||0px||false|false” custom_padding=”||0px||false|false” animation_style=”slide” animation_direction=”right” transform_styles_tablet=”” transform_styles_phone=”” global_module=”715″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|tablet” module_id=”sfondo1″ module_class=”sfondo1″ _builder_version=”4.16″ _module_preset=”default” background_color=”#efd44c” background_enable_image=”off” custom_padding=”0px||100px||false|false” custom_padding_tablet=”||50px||false|false” custom_padding_phone=”” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”1″ make_equal=”on” _builder_version=”4.17.3″ _module_preset=”default” background_image=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2023\/01\/punti-rosso-neri-2.jpg” parallax=”on” custom_padding=”0px||0px||true|” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” background_enable_color=”off” background_enable_image=”off” custom_padding=”250px||250px||true|true” custom_padding_tablet=”150px||150px||true|true” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_divider show_divider=”off” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.17.3″ _module_preset=”default” custom_padding=”0px||0px|||” locked=”off” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2023\/01\/6_punti-rossoneri.jpg” alt=”The Red and Black Points” title_text=”6 Punti Rossoneri” _builder_version=”4.17.3″ _module_preset=”default” background_color=”#FFFFFF” animation_style=”slide” animation_direction=”right” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”50px||0px||false|false” global_colors_info=”{}”][et_pb_text _builder_version=”4.17.3″ _module_preset=”default” text_text_color=”#222222″ custom_margin=”||30px|||” custom_padding=”||15px||false|false” border_width_bottom=”1px” global_colors_info=”{}”]<\/p>\n

All Menus<\/h3>\n

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Ass. Pro Loco Grand Combin<\/strong>
Corner of Via Chabloz \u2028Piazza S. Francesco
<\/em>\u2028Grand Combin cold platter (with DOP products)
\u2028Seupa \u00e0 la Vapelenentse
Saint Oyen grilled ham with polenta
Polenta Concia (with butter and fontina cheese)\u2028
Plain polenta
Valdostan cheese platter
Dessert<\/p>\n

Pro Loco Aymavilles<\/strong>
Piazza della Repubblica<\/em>
Fav\u00f2 (broad bean soup)
\u2028Dessert<\/p>\n

Pro Loco Arvier
<\/strong>\u2028Piazza della Repubblica<\/em>
Cold platter from the Upper Valley
Arvi Trifolette
Jam tart<\/p>\n

Pro Loco Quart<\/strong>
Via Vevey<\/em>
\u2028Assiette – Cold platter of Valdostan Flavors \u2028
Seuppa de Quart
Cotechino with potatoes and beans
Fondue with Potatoes
Platter of local cheeses
Dessert<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”50px||0px||false|false” global_colors_info=”{}”][et_pb_text _builder_version=”4.17.3″ _module_preset=”default” text_text_color=”#222222″ custom_margin=”||30px|||” custom_padding=”||||false|false” global_colors_info=”{}”]<\/p>\n

Pro Loco Brissogne<\/strong>
Via Vevey<\/em>
\u2028Cold platter of Valdostan Flavours (black pudding, sausages, bacon, mocetta)
Polenta and sausage
Polenta and sausage
Plain polenta
Platter of cheeses
Dessert<\/p>\n

Pro Loco Emarese<\/strong>
Via G. Rey<\/em>
Emarese starter\u2028
Seupa de Pors (Leek Soup)
Salted boiled meat
Cotechino
Boiled potatoes
Valdostan polenta
\u2028Polenta
Mature Valdostan Toma
Fontina
Tart with fresh whipped cream<\/p>\n

Pro Loco Saint Nicolas<\/strong>
Piazza Roncas<\/em>
Cold platter from Saint Nicolas
Venison with polenta
Tripe with beans and polenta
\u2028Salamelle with beans and polenta
Plain polenta
Dessert
Tart
Trio of cheeses
Martin sec pears stewed in red wine<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

The Red and Black PointsTraditionalAosta Valley dishesDuring the 2023 Fair of Sant’Orso, it is possible to taste regional dishes offered by the Aosta Valley Pro Loco inside the Red and Black Points.All MenusAss. Pro Loco Grand CombinCorner of Via Chabloz \u2028Piazza S. Francesco\u2028Grand Combin cold platter (with DOP products)\u2028Seupa \u00e0 la Vapelenentse Saint Oyen grilled […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"archivio-pagine":[],"class_list":["post-24608","page","type-page","status-publish","hentry"],"yoast_head":"\nThe Red and Black Points - La Saint Ours<\/title>\n<meta name=\"description\" content=\"During the 2023 Fair of Sant'Orso, it is possible to taste regional dishes offered by the Aosta Valley Pro Loco inside the Red and Black Points.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lasaintours.it\/en\/the-red-and-black-points\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Red and Black Points - 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