{"id":24609,"date":"2023-01-27T09:14:10","date_gmt":"2023-01-27T08:14:10","guid":{"rendered":"https:\/\/www.lasaintours.it\/?page_id=24609"},"modified":"2023-01-27T10:03:42","modified_gmt":"2023-01-27T09:03:42","slug":"points-rouge-et-noir","status":"publish","type":"page","link":"https:\/\/www.lasaintours.it\/fr\/points-rouge-et-noir\/","title":{"rendered":"Points Rouge et Noir"},"content":{"rendered":"

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Point
rouge et noir<\/h1>\n

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Les plats typiques de la cuisine
traditionnelle vald\u00f4taine<\/h3>\n

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Durant cette 2023e Foire de Saint-Ours, il sera de nouveau possible de d\u00e9guster les plats typiques de la cuisine r\u00e9gionale dans les pavillons g\u00e9r\u00e9s par les Pro Loco vald\u00f4taines et signal\u00e9s par un Point \u00ab\u00a0Rouge et Noir\u00a0\u00bb.<\/p>\n

[\/et_pb_text][et_pb_image src=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2021\/06\/icona-pittogrammi-4.png” alt=”La Saint-Ours” title_text=”La Saint-Ours” _builder_version=”4.16″ _module_preset=”default” max_width=”50px” custom_margin=”||||false|false” custom_padding=”||50px||false|false” custom_padding_tablet=”||0px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” animation_style=”roll” locked=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.16″ custom_padding=”||||false” custom_padding_tablet=”||0px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2022\/11\/logo-foire-2023.png” alt=”La Saint Ours” title_text=”La Saint Ours” disabled_on=”off|off|off” _builder_version=”4.17.3″ _module_preset=”default” transform_scale_tablet=”” transform_scale_phone=”” transform_scale_last_edited=”on|desktop” transform_translate_tablet=”0px|0px” transform_translate_phone=”” transform_translate_last_edited=”on|tablet” transform_translate_linked=”off” transform_rotate_tablet=”” transform_rotate_phone=”” transform_rotate_last_edited=”on|desktop” transform_skew_tablet=”” transform_skew_phone=”” transform_skew_last_edited=”on|desktop” transform_origin_tablet=”” transform_origin_phone=”” transform_origin_last_edited=”on|desktop” transform_styles_last_edited=”on|tablet” z_index=”500″ max_width=”600px” max_width_tablet=”200px” max_width_phone=”200px” max_width_last_edited=”on|phone” module_alignment=”center” custom_margin=”75px||0px||false|false” custom_padding=”||0px||false|false” animation_style=”slide” animation_direction=”right” transform_styles_tablet=”” transform_styles_phone=”” global_module=”715″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|tablet” module_id=”sfondo1″ module_class=”sfondo1″ _builder_version=”4.16″ _module_preset=”default” background_color=”#efd44c” background_enable_image=”off” custom_padding=”0px||100px||false|false” custom_padding_tablet=”||50px||false|false” custom_padding_phone=”” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”1″ make_equal=”on” _builder_version=”4.17.3″ _module_preset=”default” background_image=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2023\/01\/punti-rosso-neri-2.jpg” parallax=”on” custom_padding=”0px||0px||true|” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” background_enable_color=”off” background_enable_image=”off” custom_padding=”250px||250px||true|true” custom_padding_tablet=”150px||150px||true|true” custom_padding_phone=”” custom_padding_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_divider show_divider=”off” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.17.3″ _module_preset=”default” custom_padding=”0px||0px|||” locked=”off” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.lasaintours.it\/wp-content\/uploads\/2023\/01\/fra-punti-rossoneri.jpg” alt=”Points \u00ab Rouge et Noir \u00bb” title_text=”Fra Punti Rossoneri” _builder_version=”4.17.3″ _module_preset=”default” background_color=”#FFFFFF” animation_style=”slide” animation_direction=”right” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”50px||0px||false|false” global_colors_info=”{}”][et_pb_text _builder_version=”4.17.3″ _module_preset=”default” text_text_color=”#222222″ custom_margin=”||30px|||” custom_padding=”||15px||false|false” border_width_bottom=”1px” global_colors_info=”{}”]<\/p>\n

Tous les menus<\/h3>\n

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Pro Loco du Grand-Combin\u2028<\/strong>
\u00c0 l\u2019angle de la rue C\u00e9sar Chabloz et de la Place Saint-Fran\u00e7ois\u2028<\/em>
Plat froid du Grand-Combin (\u00e0 base de produits AOP)
Seupa a la Vapelenentse\u2028
Jambon brais\u00e9 de Saint-Oyen et sa polenta\u2028
Polenta au fromage
Polenta
Fromages vald\u00f4tains\u2028
Dessert<\/p>\n

Pro Loco d\u2019Aymavilles\u2028<\/strong>
Place de la R\u00e9publique<\/em>
Fav\u00f2\u2028
Dessert<\/p>\n

Pro Loco d\u2019Arvier\u2028<\/strong>
Place de la R\u00e9publique\u2028<\/em>
Plat froid de la haute vall\u00e9e
Trifolette d\u2019Arvi\u2028
Tarte \u00e0 la confiture<\/p>\n

Pro Loco de Quart\u2028<\/strong>
Rue Vevey<\/em>
\u2028Plat froid de saveurs vald\u00f4taines\u2028
Seuppa de Quart\u2028
Saucisson cuit avec pommes de terre et haricots
Fondue avec pommes de terre
\u2028Assiette de fromages du terroir
\u2028Dessert<\/p>\n

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Pro Loco de Brissogne\u2028<\/strong>
Rue Vevey\u2028<\/em>
Plat froid de saveurs vald\u00f4taines (boudins, saucisses, lard, mocetta)\u2028
Polenta et saucisse en sauce
Polenta et saucisse\u2028
Polenta \u2028
Assiette de fromages\u2028
Dessert<\/p>\n

Pro Loco d\u2019\u00c9mar\u00e8se\u2028<\/strong>
Rue G. Rey\u2028<\/em>
Hors-d\u2019\u0153uvre d\u2019\u00c9mar\u00e8se\u2028
Seupa de Pors (Soupe de poireaux)\u2028
B\u0153uf bouilli sal\u00e9\u2028
Saucisson cuit\u2028
Pommes de terre bouillies
\u2028Polenta vald\u00f4taine\u2028
Polenta
\u2028Tomme vald\u00f4taine affin\u00e9e\u2028
Fontina\u2028
Tarte \u00e0 la cr\u00e8me fouett\u00e9e<\/p>\n

Pro Loco de Saint-Nicolas<\/strong>
\u2028Place Roncas\u2028<\/em>
Plat froid de Saint-Nicolas\u2028
Cerf avec polenta\u2028
Tripes avec haricots et polenta\u2028
Saucisse avec haricots et polenta\u2028
Polenta
Tarte\u2028
Trio de fromages\u2028
Poires Martin sec au vin rouge<\/p>\n

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Pointrouge et noirLes plats typiques de la cuisinetraditionnelle vald\u00f4taineDurant cette 2023e Foire de Saint-Ours, il sera de nouveau possible de d\u00e9guster les plats typiques de la cuisine r\u00e9gionale dans les pavillons g\u00e9r\u00e9s par les Pro Loco vald\u00f4taines et signal\u00e9s par un Point \u00ab\u00a0Rouge et Noir\u00a0\u00bb.Tous les menusPro Loco du Grand-Combin\u2028\u00c0 l\u2019angle de la rue C\u00e9sar […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"archivio-pagine":[],"class_list":["post-24609","page","type-page","status-publish","hentry"],"yoast_head":"\nPoints Rouge et Noir - la Saint Ours<\/title>\n<meta name=\"description\" content=\"Durant cette 2023e Foire de Saint-Ours, il sera de nouveau possible de d\u00e9guster les plats typiques ...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lasaintours.it\/fr\/points-rouge-et-noir\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Points Rouge et Noir - 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